Welcome

Salberg Law, LLC, is a boutique law firm that specializes in helping small- to mid-sized businesses prevent legal problems and find simple, creative solutions to such problems when they arise. If your business is subject to regulations – trade, consumer protection, licensing, permitting, etc. - or if you have contracts or disputes with suppliers, customers, or others, Salberg Law is here to help. Visit the pages "Counseling and Defending Businesses" and "Advocating for Farms, Food, and Freedom" for more detail on these specialty practice areas.
Clients include:
•    Financial Institutions.
•    Merchants.
•    Service providers.
•    Agriculture and food industries.
•    Complementary and alternative wellness practitioners.

Salberg Law specializes in the following types of issues:
•    Regulatory compliance.
•    Licensing and permits.
•    Contracts – preparation, negotiation, and enforcement.
•    Dispute resolution.
•    Business litigation.
If your business is in any of the industries or needs help with any of the issues listed above, contact Salberg Law, LLC.

  
 

My grandmother taught me that an ounce of prevention is worth a pound of cure. I apply that age-old wisdom to helping businesses prevent and solve problems with customers, suppliers, regulators, and others. By looking at my clients’ businesses with an eye toward prevention, I am able to help them come up with creative ideas that add value to - and ensure the sustainability of - their business. And, when problems do arise, I am well-suited to help solve those problems in arbitration, mediation, or court.

For more than 14 years, I have served numerous clients in the highly-regulated area of consumer financial services law, with an emphasis on regulatory compliance and business litigation. My journey began in the state financial regulator’s office, where I had also clerked during law school. Two years after graduating from law school, I moved on to a highly-respected large Midwestern law firm, where I continued my growth as a lawyer and cultivated specialized expertise in business and finance law. While maintaining a great relationship with that firm, I chose to open my own firm and expand my practice to serve more merchants, small- to mid-sized businesses, and real food clients.
  

As “The Real Food Lawyer,” I am uniquely situated to represent the interests of clients involved in some way with “real food” – that is, the food found in your garden, at a local farm or the farmers market, or around the periphery of the grocery store: fruits and vegetables, dairy, eggs, meat, and pretty much any food that you can tell what it is by looking at it or can make in your own kitchen.

So, what types of clients do I serve in this niche practice area? "Real food law" clients include anyone who produces, promotes, prepares, or prizes real food. This includes small farmers and cooperatives who grow real food (and their suppliers), merchants who sell real food, chefs and restaurants who prepare real food, and complementary and alternative wellness practitioners who promote real food to get at the root cause of health issues. If you’re a real foodie, I'm here to help. 

With over 14 years of experience helping business clients prevent and resolve disputes with consumers, regulators, and other businesses, I am well-suited to help you do the same for farm-to-table producers, merchants, complementary wellness practitioners, and others involved with real food.